A delicious treat of indulgent traditional brittle style toffee with moreish roasted almonds, coated with dark chocolate and dusted with fine almonds.
Ingredients:
Dark Belgian Couverture Chocolate 72% min (38%), [Cocoa (Mass, Powder), Sugar, Emulsifier (322, Soy), Natural Vanilla], Butter (21%) [Cream, Salt], Sugar (13%), Liquid Glucose (Maize, Preservative (223) (Sulphites)), Almonds (Roasted, Ground) (17%), Soy Lecithin (322), Himalayan Rock Salt