There’s deep roots in this sauce. Grandma Lillie uses a mustard base to give this tangy South Carolina sauce its golden hue, calling to mind the region’s German heritage. A bite of pepper makes CAROLINA GOLD the perfect match for pork and chicken. For a true Carolina treat, try it on hot links.
Use it on: It’s a perfect match for chicken or pork. But for a real South Carolina BBQ treat, try it on hot links.
Ingredients: mustard (distilled vinegar, water, mustard seed, salt, tumeric, paprika, spice, garlic powder),Brown sugar, cider vinegar, ketchup (tomato concentrate, sugar, distilled vinegar, salt, onion powder, spice, natural flavours), filtered water, tomato paste. Contains less than 2% apple juice concentrate, disttilled vinegar, garlic powder, lime juice concentrate, onion powder, salt, sugar, spices, Worcestershire sauce (distilled white vinegar, molasses, water, sugar, salt, onion, anchovies, garlic, cloves, spices, tamarind extract, natural flavourings, chilli pepper extract).